Cheesy Onion Jacket Potato

Cut the boiled potato into halves width wise. Curate and remove half amount of potato paste this making wholes,in both the potato halves.

Heat one cube of butter and fry two halves of potato and remove. Set aside.

In the same pan heat remaining butter, add chopped onion and fry for a minute. Add crumbled cheese and fry for a minute. Mix the curated potato and fry for a minute.

Add white sauce, oregano, black pepper flakes and salt. Mix well.

Fill the spicy cheesy staffing in the two fried potato wholes. Garnish and serve with lachha onion and radish. Thanks