Baked Butternut Squash Soup (Love &Lemons)

Baked Butternut Squash Soup (Love &Lemons)

Source : Preheat Oven To 400ftoss The Vegetables With Evoo Salt And Pepper Arrange Cut Side Down On Baking Sheet And Roast 40-50 Minutes Until Gbdscoop Flesh F...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 27, 2025

Step:

  1. Preheat oven to 400F

  2. Toss the vegetables with EVOO, salt and pepper. Arrange cut side down on baking sheet and roast 40-50 minutes until GBD

  3. Scoop flesh from squash, squeeze out garlic; place broth, 2t evoo, garlic, onions, and squash in blender; blend until smooth. Taste and adjust seasoning and consistency.

Ingredients

  1. 1 butternut squash, cut in half & seeds removed
  2. 1 onion, quartered
  3. 5 cloves garlic
  4. 2 C vegetable broth
  5. 1.5 T Miso
  6. 1 t vinegar
  7. Salt and pepper

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