Steamed Fish with Lime Pla Neung Manao | ThaiChef Food

Source : Blend All Ingredients Below Together To Make Lime Sauce Steam Fish With Celery + Coriander Root And Mince Pork For 15 Mins Add Lime Sauce + Water Then ...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by ThaiChef food by chef Peach

at : November 24, 2025

Step:

Blend all ingredients below together to make Lime Sauce
Steam fish with celery + coriander root and mince pork for 15 mins add lime sauce + water then steam more for 7 mins Done!

Ingredients

2 pcs. White fish fillet
20 g. Celery
4 cloves Garlic
4 pcs. Chili
2 pcs. Long Chili
2 tbsp. Fish sauce
2 tbsp. Lime juice
1 tsp. Sugar
1/4 tsp. Salt
3 tbsp. Water
3 pcs. coriander root
20 g. Mince Pork

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