Thai Recipe Chicken Fried Chicken With Crispy Lemongrass |ThaiChef Food
Source : Wash And Peel Outer Layer Of Lemongrass And Cut Into Pieces For Easy To Pound Squeeze Excess Moisture From Lemongrass Help For More Crispier Mix With Cr...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by ThaiChef food by chef Peach
at : October 23, 2025
Step:
Wash and peel outer layer of Lemongrass and cut into pieces for easy to pound squeeze excess moisture from lemongrass help for more crispier mix with crispy flour + salt
Wash and score Chicken wings marinates with fish sauce at least 15 mins add lemongrass juice + crispy flour + water deep fried chicken wings on medium high heat until crispy then fried lemongrass until crispy on medium low heat Done !!
Ingredients
5 pcs. Whole Chicken wing
3 tbsp. Fish sauce
2 pcs. Lemongrass
1 tbsp. Water
2 tbsp. Crispy flour
1/4 tbsp. Crispy flour
1/4 tsp. Salt
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