Thai Salad Spicy Garlic Lime Pork Recipes Moo Manao |ThaiChef food

Clean & peel kale cut into pieces cabbage = clean & cut hard part then thinly slice soak kale & cabbage in ice water and place in chiller for keep crispy and cool when serve.

Make lime sauce Salad blend all ingredients below together

Clean and cut pork into pieces mix well baking soda + water then add to pork keep massage pork until absorb all water and blanch pork in boiling water until cooker then remove mix with Lime sauce and serve with crispy cool kale and cabbage