White Chicken pulao

Source : Heat Oil Add Onion Saute Till Brown Add Curry Leaves And All Whole Spices Fry A Minuteadd Chicken Yogurt And Pulao Masala Black Pepper Fry A Minute Th...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 11, 2025

Step:

  1. Heat oil add onion saute till brown add curry leaves and all whole spices fry a minute

  2. Add chicken, yogurt and pulao masala, black pepper fry a minute then add potatoes and 1 cup. Water and cover let it cook for 15 minutes or till potatoes 75% done

  3. Add water(2 glass), salt and green chillies and let it comes to boil

  4. Add rice cook till water dries. Put on dum for 10 minutes

  5. Serve hot with raita salad


Ingredients

  1. 1.5 glass Rice soaked
  2. 1/2 kg Chicken pieces
  3. 3 tbsp Pulao biryani masala
  4. 1/2 cup Yogurt
  5. 1 tbsp Ginger garlic paste
  6. 1 medium Onion slice
  7. 4 Pepper corns
  8. 3 White elachi
  9. 1 Black elachi
  10. 1 small Cinnamon stick
  11. 1 Bay leaf
  12. 4 Curry leaves
  13. 1/2 tsp Black pepper crushed
  14. 1/4 cup Oil
  15. 3 Green chilles cut in half
  16. 1.5 tsp Salt
  17. 1 Potato cut in cubes

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