Scalloped potatoes

Scalloped potatoes

Source : Melt Butter And Saute Onions In A Pan Til Translicent 5 Minadd Garlic For 1 Minadd Flour Stir And Heat For 1 Minadd Broth Stir And Heat For About 2 M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 10, 2025

Step:

  1. Melt butter and saute onions in a pan til translicent...5 min

  2. Add garlic for 1 min

  3. Add flour, stir and heat for 1 min

  4. Add broth stir and heat for about 2 min

  5. Add milk, stir and heat until edges start bubbling, but not to a boils. Turn off and set aside.

  6. Leyer 11 x 17 pan...(or whatever you wish) with 1/2 of the potatoes. Pour 1/2 the mixture over potatoes, dress with 1 cup cheddar and all of parm. Layer the remaining potatoes. Top with sauce and remaining cheese. Cover with foil. Bake for 25 min. Uncover amd finish for 25 min.

  7. Let rest 10 min and serve.

Ingredients

  1. 3 Tablespoons Butter
  2. 400 Preheat oven to
  3. 1 half white onion chopped thinly
  4. 4 cloves garlic chopped
  5. 1/2 cup flour
  6. 1 cup broth
  7. 2 cups milk/half amd half mixture
  8. 1-2 chile de arbol crushed
  9. 1 1/2 cup teaspoons kosher salt
  10. 1/2 teaspoon black pepper
  11. 1 teaspoon dried thyme
  12. 6-8 potatoes peeled and sliced thinly
  13. 2 cups grated cheddar cheese
  14. 1/2 cup grated parm or romano

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