First of all wash the poha and drain the excess water and leave it to rest.
Take a pan heat oil in it and put mustard seeds and cumin seeds to it.
Now add chopped onion and chopped potato green chilli,fennel seeds,curry leaves one by one.
Stir it and cover it with a lid for 5 mins. after 5 mins. open it, stir it and add turmeric powder, red chilli powder and salt to taste. Saute it for two minutes
Now add poha, sugar and mix it properly.
Cover it with a lid for 2 mins. Switch off the gas open the lid and serve hot by garnishing with coriander leaves, onion and sev.
Your yummy breakfast POHA is ready to serve.
