Vegetable Khichdi

Vegetable Khichdi

Source : Heat A Cooker Add Ghee Rai Jeera And Curry Leaves Add Chopped Carrot And Capsicum Saute For 3 Minutesadd Chopped Tomatoes And Fry For Another 2 Min...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 29, 2025

Step:

  1. Heat a cooker, add ghee, rai, jeera and curry leaves. Add chopped carrot and capsicum. Saute for 3 minutes

    Vegetable Khichdi recipe step 1 photo

  2. Add chopped tomatoes and fry for another 2 minutes.

    Vegetable Khichdi recipe step 2 photo

  3. Add washed and drained rice and dal. Stir it for few minutes. Add salt, red chilli powder and turmeric.

    Vegetable Khichdi recipe step 3 photo

  4. Add 4cups water. Close the lid of cooker. Cook till 5whistles. Open and mix well. Serve hot

    Vegetable Khichdi recipe step 4 photo Vegetable Khichdi recipe step 4 photo

Ingredients

  1. 1 cup rice
  2. 3/4 Cup green chilka dal
  3. 1 carrot
  4. 1 capsicum
  5. 2 tomatoes
  6. 1 inch ginger
  7. few Curry leaves
  8. 1 tsp each salt, red chilli powder,jeeta and rai
  9. 1/2 tsp turmeric powder
  10. 2 tsp ghee

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