Braised Pork Belly & Eggs Thai Kai Palo |ThaiChef Food

Source : Boil Eggs For 10 Mins + Add Slat For Help Peel Easier Then Remove And Put In Water And Peel Pound Garlic + Pepper + Coriander Rootfry Garlic + Pepper + ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 24, 2025

Step:

  1. Boil eggs for 10 mins + add slat for help peel easier then remove and put in water and peel Pound garlic + pepper + coriander root

     Braised Pork Belly & Eggs Thai Kai Palo |ThaiChef Food recipe step 1 photo
  2. Fry garlic + pepper + coriander root until get aroma add Palm sugar fry on low heat until get darker color add Pork belly fry until half way cook add water and cook on medium heat seasoning with fish sauce + salt +oyster sauce simmer for 15 mins on low heat add boiled eggs and tofu then cover simmer for 10 mins on low heat Done !!

     Braised Pork Belly & Eggs Thai Kai Palo |ThaiChef Food recipe step 2 photo  Braised Pork Belly & Eggs Thai Kai Palo |ThaiChef Food recipe step 2 photo

Ingredients

  1. 8 Eggs
  2. 5 tbsp. Palm Sugar
  3. 1/2 tsp. Salt
  4. 3 cup. Water
  5. 1 tbsp. Oyster sauce
  6. 4 tbsp. Fish sauce
  7. 12 cloves. Garlic
  8. 5 pcs. Coriander root
  9. 1 tsp. Black pepper corn
  10. 400 g. Pork belly
  11. 30 g. Tofu
  12. 2 tbsp. Vegetable oil

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