Sabsay pehlay Aik Bartan Mein oil Garam kar ke Piyaz Lehsan fry karlain..
Fry Hojain to Tamatar Adrak paste Dahi or Masalay add kar ke Achay say Pakain Tamatar gal jaye Achar or chicken tikka add kar ke Achay say mix Karin
Aab Aik Bartan ko halka Sa oil Laga Kar grease karain
Or phir ublay Hue Chawal ki teh lagain Phir tikka or masala gravy add karain or upper again Chawal ki teh laga dain phir Hara Dhaniya Green chilli Lemon slice podina phela Dain..
Aab Dood mein food colour mila Kar Chawal pay halka halka Dal kar dhak Kar dam day Dain..
10 minutes ke baad dam khol Kar Mix Karain or Plate Mein Nikal Kar Raita chutney ke sath paish Karain..
Mazedar Achari Tikka Biryani Tayar..
