Heat ghee in a pan. Once hot cook rava in it until it changes little color (aprx 2-3 mins) Add raisins and cook for another 2 minutes
At medium flame or heat Add coconut and cook until it is golden (3-4mins) Now lower temperature to add jaggery and cook until jaggery dissolves. Add warm milk and start working fast as milk will bind the ingredients
Stop the heat and take out the contents in a moulding plate. Cut it in desired square or diamond shape. Sprinkle sliced dryfruits. Let it cool to set.
Enjoy delicious healthy sweet How do you like it and what different did you do? Let me know in comments and share cooksnaps
