Mixed Baghari Dal

Mixed Baghari Dal

Source : Wash And Soak Dals Boil In A Pressure Cooker Adding Garlic And Salt Cook Till Soft Add Red Chilli Powder Amchur Powder And Garam Masala Powder To The Da...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 15, 2025

Step:

  1. Wash and soak dals.

    Mixed Baghari Dal recipe step 1 photo

  2. Boil in a pressure cooker,adding garlic and salt.Cook till soft.

    Mixed Baghari Dal recipe step 2 photo

  3. Add red chilli powder,amchur powder and garam masala powder to the dal.Mix and adjust consistency as you desire.

  4. In a pan heat ghee.Add sliced onion,chopped green chillies and cumin seeds.Fry till onion are brown.

  5. Add to dal.Serve hot with parathe/rice.

    Mixed Baghari Dal recipe step 5 photo

Ingredients

  1. 1/4 cup whole moong dal
  2. 1/4 cup whole urad dal
  3. 1/4 cup whole masoor dal
  4. 1/4 cup chana dal
  5. 2 cloves garlic
  6. 1 onion
  7. 2 green chillies
  8. 1 tsp cumin seeds
  9. 1/4 cup ghee
  10. 1 tsp red chilli powder
  11. 1 tsp amchur powder
  12. 1/2 tsp garam masala powder
  13. to taste Salt

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