Sewai Zarda

Sewai Zarda

Source : Heat Ghee In Aheavy Bottomed Pan Fry Chopped Dry Fruits For 1 Minute Take Out And Keep Aside Add Vermicelli In The Remaining Ghee Roast On Low Flame For...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 7, 2026

Step:

  1. Heat ghee in aheavy bottomed pan.Fry chopped dry fruits for 1 minute.Take out and keep aside.

  2. Add vermicelli in the remaining ghee,roast on low flame for 5 minutes.

  3. Add milk and give a quick stir,add sugar and lower the flame.

  4. Cook till sugar melts,add dry fruits.Stir.

  5. Put off flame,add kewra water and serve.

Ingredients

  1. 2 cups roasted vermicelli
  2. 1/2 cup milk
  3. 1/2 cup chopped dry fruits
  4. 1/4 cup ghee
  5. 1/2 cup sugar
  6. 1/2 tsp kewra water

Related Recipes

Kala chana ramzaan style

Kala chana ramzaan style

Matter Pulao

Matter Pulao

Erissery

Erissery

One-pot Soya Biryani

One-pot Soya Biryani

Anda chop

Anda chop

Butter cookies

Butter cookies

Cheesy Onion Rings

Cheesy Onion Rings

Palak Aloo Masala

Palak Aloo Masala