Everything Omelet

Heat meat and veggies in a skillet over med low heat until warmed, remove to small bowl

Wipe skillet out and melt 1 tablespoon butter

Pour scrambled eggs into 10" skillet, reduce heat to low and allow to cook. I am not good at flipping so I slide the half cooked omelet onto a plate and flip it back into the skillet to finish cooking.

Add cheese if desired

Add cooked mixture

Fold in half and serve.