Stuffed Chicken filled buns

To Make dough seive maida and add all ingredients in maida, egg,salt,sugar,yeast,ghee.

Keep for two hours until it rise in double.then now make stufing. First fry 1chop onion and then add lehsan adrak paste then chicken add all masala and cook till tender.

As cook and tender make balls of dough and and I made bun and a large length m bun.

Fill in center stuffing of chicken and then close from uper side as shown in pic and spread kalongi seeds and seasame seeds as you like and I made in length and in circle buns.