Marinara Sauce

Source : Take The Onions And Garlic And Saut In Olive Oil Saut Them Till They Are Translucent Then Add Carrots Celery Red Peppers And Cook Till Al Dente Then ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 6, 2026

Step:

  1. Take the onions and garlic and saut in olive oil. Saut them till they are translucent.. Then add carrots,celery,red peppers and cook till al dente.

  2. Then I add my diced fresh tomatoes to the pot. Add the tomato paste and the whole tomatoes to the pot. Then add the basil, salt,pepper and Italian seasoning to your taste. I let this cook on stove for three hours. I do canned them after I am finished cooking.


Ingredients

  1. 3 medium onions sliced and quartered
  2. to taste garlic
  3. 4 carrots diced
  4. 3 stalks celery, diced
  5. 2 red peppers diced
  6. 1 bunch a freshly diced tomatoes
  7. 1 can tomato paste
  8. 2 big cans whole tomatoes
  9. to taste fresh basil
  10. to taste Salt and pepper
  11. Some Italian seasoning to your liking

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