Eggs Florentine (luncheon dish)

Eggs Florentine (luncheon dish)

Source : Grind Cooked Hot Spinach Add Cream Season Well Place In Serving Dish Place Poached Eggs On Top Of Spinach Add Hollandaise Sauce And Paprika Serveor Serv...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 4, 2026

Step:

  1. Grind cooked hot spinach add cream season well place in serving dish.

  2. Place poached eggs on top of spinach.

  3. Add hollandaise sauce and paprika.

  4. Serve

  5. Or serve poached eggs on mounds of hot corned beef hash.

  6. Add paprika.

Ingredients

  1. Cooked spinach
  2. Little cream
  3. Eggs
  4. Hollandaise sauce
  5. Paprika
  6. Grated cheese

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