Source : Boil Maggi With Full Packet Of Masala Keep Dry Amp Cool Itready A Flour Dough Divide Into 2 Parts 1part Set With Some Ghee Salt Amp Red Chilli2 Part...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by renu bhasin
at : September 4, 2025
Step:
Boil maggi with full packet of masala keep dry & cool it
Ready a flour dough divide into 2 parts 1part set with some ghee salt & red chilli
2 part do ready with salt & pudina powder now took 1 part spread some ghee &
Maggi on it cover it with 2 part tightly pack edge of the paratha cook it at low flame
Fine cooked with the help of ghee.serve it curd,butter or venegar onion,green chilli