Source : Boil Water Amp Add Jaggery To It Turn Off The Flame Amp Keep It For 2 Hours To Cool Down Once It Cools Down Completely Strain It Amp Add Lemon Jui...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by theGlocalChef
at : August 31, 2025
Step:
Boil water & add jaggery to it.
Turn off the flame & keep it for 2 hours to cool down.
Once it cools down completely strain it & add lemon juice black salt, jal jeera masala & mix well.
Serve in glasses & add ice cubes.
Enjoy.
Ingredients
5-6 tbsp Jaggery
4 glasses water
1 lemon juice
As per taste black salt
As per taste Jaljira (optional)
As required ice cubes
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