Source : Rebus Daging Dan Iga Sampai Setengah Matang Lalu Potong-potong Masukkan Bumbu Bamboe Garam Gula Serai Daun Jeruk Dan Daun Bawang Masak Sampai Daging Mat...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Any Nur'ainy
at : August 27, 2025
Step:
Rebus daging dan iga sampai setengah matang,lalu potong-potong
Masukkan bumbu Bamboe,garam,gula,serai,daun jeruk dan daun bawang.masak sampai daging matang dan empuk
Sajikan selagi panas
Ingredients
350 Gram Daging Sapi
100 Gram Iga Sapi
1 Bungkus Bumbu Rawon Bamboe
1/2 Sendok Teh Garam
1/2 Sendok Makan Gula
secukupnya Daun Bawang
3 buah Serai
2 Lembar Daun Jeruk
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