Muruku

Source : Mix Chickpea Flour And Rice Flour Together With Water Adding All Spices Into A Soft Dough Take A Muruku Marker And Place The Required Quantity Of Doughp...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 21, 2026

Step:

  1. Mix chickpea flour and rice flour together with water adding all spices into a soft dough.

  2. Take a muruku marker and place the required quantity of dough

  3. Press the machine circularly in the piping hot oil and fry until golden colour.

  4. Can be preserved for one week in air tight container


Ingredients

  1. 250 grm of chickpea flour
  2. 2 tablespoons rice flour
  3. , 50 ml water
  4. 1 table spoon chilli powder
  5. 1 table spoon salt
  6. as required Oil to deep fry

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