Sukhdi golpapdi

Source : Melt The Ghee In A Kadhai Add Wheat Flour Amp Saute On A Slow Flame Approx 15 To 17 Minutes Or Till It Turn Golden Brown In Colour Stiring Continuou...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 8, 2026

Step:

  1. Melt the ghee in a kadhai..add wheat flour & saute on a slow flame approx 15 to 17 minutes or till it turn golden brown in colour, stiring continuously...

    Sukhdi golpapdi recipe step 1 photo Sukhdi golpapdi recipe step 1 photo Sukhdi golpapdi recipe step 1 photo
  2. Remove from the flame & add the jaggery and cardamom powder & mix well..

    Sukhdi golpapdi recipe step 2 photo Sukhdi golpapdi recipe step 2 photo
  3. When jaggery is melted & the mixture is still warm..., Pour it into the greased thali..& spread it evenly...

    Sukhdi golpapdi recipe step 3 photo Sukhdi golpapdi recipe step 3 photo Sukhdi golpapdi recipe step 3 photo
  4. Cut the golpapdi in shape..& garnish it with nuts.. remove the golpapdi pieces & store it an air tight container..

    Sukhdi golpapdi recipe step 4 photo Sukhdi golpapdi recipe step 4 photo Sukhdi golpapdi recipe step 4 photo

Ingredients

  1. 1 1/2 cup Whole wheat flour
  2. 5 tbsp ghee
  3. 3/4 cup jaggery
  4. 1/2 tsp cardamom powder
  5. For garnishing
  6. 4 tsp almonds chopped
  7. 4 tsp cashews chopped

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