Cauliflower steak with olive pistu and porcini mushrooms
Source : Cut Cauliflower Into Two Big Steaks On Baking Form Add Olive Oil And Harissa Powder And Put Steaks Inside Then Cower With Rest Of Oil And Harissa For ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Tatiana Schwarzer
at : August 7, 2026
Step:
Cut cauliflower into two big steaks. On baking form add olive oil and harissa powder and put steaks inside. Then cower with rest of oil and harissa.
For the olives pistu just mix all the ingredients.
Heat the olive oil and put cauliflower steak 1,5 minutes from both sides. Add butter and stock. Cook for 5 minutes. Preheat the oven to 160C and bake cauliflower for 10 minutes.
Heat olive oil in another pan. Add mushrooms and fry for 5 minutes. And then add salt and pepper. Add shallot and fry 3 more minutes. Add garlic and fry 30 more seconds. Then add olives pistu and cook 10 more seconds. Add capers and chopped mint.
Cauliflower serve with mushrooms. Enjoy !
Ingredients
For steak:1 cauliflower
6 tbsp olive oil
4 tbsp harissa powder
1/2 lemon zest and juice
4 tbsp butter
1/2 cup vegetable stock or water
For olives pistu: 1/4 cup olive oil
1/2 juice and zest of orange
1/2 juice and zest of lemon
1 cup calamata olives and green olives
2 tbsp chopped parsley
Salt and pepper on taste
For mushrooms: 4 porcini mushrooms or different mushrooms
2 cloves garlic
1 shallot
Zest of one lemon
4 leaves mint
2 tbsp capers
Salt and pepper on taste
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