The best Chili con carne

The best Chili con carne

Source : Finely Dice Onion And Chili Heat Up Vegetable Oil In A Large Saucepan Over Medium Heat Add Ground Beef And Saut For Approx 2-3 Min Add Chili And Onion...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 4, 2026

Step:

  1. Finely dice onion and chili.

  2. Heat up vegetable oil in a large saucepan over medium heat. Add ground beef and saut for approx 2-3 min. Add chili and onions and saut 3 more minutes.

  3. Add tomato paste to saucepan and continue to saut for approx 2-3 min. Season with salt and pepper

  4. Add canned tomatoes, corn and kidney beans. Stir well to combine.

  5. Leave to simmer for approx 15-20 min over low medium heat. Stir occasionally. Season to taste with sugar, salt and pepper. Enjoy with aromatic rice and serve with sour cream!

    The best Chili con carne recipe step 5 photo

Ingredients

  1. 400 g beef
  2. 1 chili
  3. 2 onions
  4. 80 g tomato paste
  5. 400 g canned tomatoes
  6. 300 g canned corn
  7. 500 g kidney beans
  8. Vegetable oil for frying
  9. Salt, sugar and pepper on taste
  10. Sour cream for serving
  11. Rice for serving

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