Masala arbi

Source : Clean And Wash The Arbi And Pressure Cook For 2 Whistle Cool And Peel The Arbi And Cut Into Circles Heat Oil In Kadai Add Ajwain Jeera Methi Hing Turmer...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : August 4, 2026

Step:

  1. Clean and wash the arbi and pressure cook for 2 whistle.

  2. Cool and peel the arbi and cut into circles.

  3. Heat oil in kadai add ajwain,jeera,methi,hing turmeric powder,add green chillies,ginger chopped add tometo and cook till soft then add dry masalas and mix well add arbi and stir for a while.

    Masala arbi recipe step 3 photo
  4. Add little water if needed add corriander leaves and serve with chapati and rice.

    Masala arbi recipe step 4 photo

Ingredients

  1. 250 gms arbi
  2. 2 tometoes
  3. 2 green chillies
  4. 1 sp ginger paste
  5. 1 sp ajwain/carom seeds
  6. 1 sp jeera
  7. 1/4 sp methi seeds
  8. 1 sp chilly powder
  9. 1 sp turmeric powder
  10. 1 sp hing
  11. 1 sp amchoor powder
  12. 1 sp garam masala
  13. 2 sp corriander leaves finely chopped
  14. 3 sp oil
  15. to taste Salt

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