Spicy Chilli Potato

Heat oil in a pan. Saute garlic, ginger, green chillies and spring onion.

Then saute onions and capsicum. Add chilli sauce, tomato sauce, soy sauce, vinegar and salt.

Saute for 30 seconds on high flame. Now add corn flour in cup water. Make sure there are no lumps.

Pour the corn flour mixture and stir continuously. Remove the psn from the stove and mix well.

Then add fried potato and mix gently.

Garnish it with spring onions and roasted sesame seeds.

Serve it