Roohafza Lassi with Basil Seeds

Soak Basil Seeds for an hour in about a glass of water. Cover and keep ready for use later.

Add all the ingredients to a blender and blitz until smooth and creamy. Add more Ice while serving for a chilled Lassi. Top with a tablespoon of soaked Basil Seeds. Stir well and serve immediately.

Creamy Roohafza Lassi is ready to be enjoyed with your loved ones and friends on any day you wish to have something filling and mind-blowing. This chilled and absolutely delicious Lassi will definitely make your day. Enjoy!