Choco pops

Melt five star chocolates in microwave. Save some melted chocolate for later use. Crumble brownie and mix chocolate with it.

Crush almonds and cashew nuts together. And add half to the chocolate mixture and save half for later use. Add raisins and mix well.

Now make small roundels out of the mixture. Dip in remaining melted chocolate and coat with remaining dry fruits mixture.

Serve chilled. You can add milk to melt chocolate if it is thick.