Bread halwa

Heat ghee in kadai. Add sugar n stir continuously to mix well. Meanwhile soak bread pieces in milk for 5 to 10 minutes. Trim the edges of the bread slices.

Crumble the soaked bread well. Add to the ghee n sugar

Mix well. Stir continuously for 7 to 10 minutes until the mixture leaves the sides of the kadai n ghee floats on top.

Bread halwa is ready to be enjoyed. Garnish with dry fruits on top.