Add water in kadai and boil maggi.. Add maggi masala and red chilli powder..
In a kadai add oil than add chopped cabbage saute it add cummin seeds.. Than add capsicum and saute till 5to7 minutes
Now add red chilli powder coriander powder salt and mix well later add maggi.. Than add achzewan sauce and mix well.. As maggi is cooked completely than add chopped onions over it and mix it
For rolls add all the above ingredients and knead dough let it rest for 5 minutes.. Than make small balls
Now rolls thin puri add maggi stuffing and pack properly al covering all sides by applying water on sides
Now rolls are packed.. Keep it in referigerator for 15 minutes..
Later heat up the oil than deep fry rolls untill crispy golden brown.. As all rolls are ready serve sot and enjoy maggi stuffed spring rolls
