Potatoes, pumpkin and carrot stew

Potatoes, pumpkin and carrot stew

Source : In A Large Sufuria Saute The Onionsadd The Garlic Potatoes Carrots Pumpkin And Oregano Ass In Some Water And Stir To Combine Cover And Bring To A B...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 25, 2025

Step:

  1. In a large sufuria, saute the onions

  2. Add the garlic, potatoes, carrots, pumpkin and oregano. Ass in some water and stir to combine.

  3. Cover and bring to a boil, then remove cover and continue cooking on a slow boil for approximately 15 minutes until veggies are tender. Season.

  4. Serve immediately. Enjoy!

Ingredients

  1. 2 tablespoons vegetable oil
  2. 1 small onion (chopped)
  3. 1 clove garlic (minced)
  4. 2 small carrots (peeled and chopped)
  5. 12 1/2 ounces pumpkin or squash (cubed)
  6. 1/2 teaspoon oregano
  7. 2 stems fresh rosemary
  8. 2 stems fresh thyme
  9. 6-7 small/medium potatoes (sliced)

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