Choco Coconut Bonty Bars

In a medium bowl, mix coconut and sweetened condensed milk to make a thick and sticky paste.

Form rectangles with the paste. Press tighly.

Arrange the coconut bars on a baking tray.

Freezer for about 20 minutes.

Cut the chocolate into pieces and put 2/3 of it in a microwave safe bowl.

Microwave the chocolate on medium power till melt.

Add 1/3 remaining chocolate and keep stirring until it is fully melted.

Take out bars from fridge. dip them in chocolate one by one properly from all sides.

Take them out with help of fock.

Place them in tray.again freeze them till set completely.after that serve.