Take a bowl put yogurt,oil,milk whisk nicely,then and condensed milk
Once mix well then add purpose flour,coco powder,baking soda baking powder to Sieve on wet mixture, once it's mixed add vinegar
Mix up well add vanilla,coffee syrup once added all those flavours on to batter make sure lump free free loosing batter kind take cup cake moulds transfer batter
These mould put in a steamer it should be steam at 20 to 25 mins.
Mean while take another bowl for frosting cream..heat a pan add butter put icing powder,vanila essence,condence milk,cornstarch, milk,coco powder mix well although keep stirring add milk once it's forms creamy thick cream means for frosting cream is ready to decorate on cup cake,transfer cone shaped zip lock cover decorate it with sugar sprinkles
Ready to taste
