Tablea Cake Series: Dark Chocolate Ganache Cake Frosting

Tablea Cake Series: Dark Chocolate Ganache Cake Frosting

Source : Whisk Egg White With Sugar Until Medium Peaks Gradually Add Butter Egg Yolks Flour And The Pure Then Fold Lightly Pop It In The Microwave For 15 Minut...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 4, 2026

Step:

  1. Whisk egg white with sugar until medium peaks.

  2. Gradually add butter, egg yolks, flour and the pure then fold lightly.

  3. Pop it in the microwave for 15 minutes.

  4. Prepare the chocolate ganache frosting! Melt the chocolate with heavy cream over boiling water. It took me 5 minutes with continuous stirring until its smooth

    Tablea Cake Series: Dark Chocolate Ganache Cake Frosting recipe step 4 photo

  5. Add chocolate dust, mallows and fruit toppings

Ingredients

  1. 1 1/2 cup cake flour
  2. 5 eggs separate yolk and white
  3. 1/2 cup butter
  4. 2 tsp baking powder
  5. 1 cup strawberry pure reduced
  6. 3 blocks tablea dark chocolate
  7. 1/2 cup sugar
  8. 1 cup heavy cream

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