Source : Cut The Yam Into Cubes And Cook It With 3 Litre Water 1 Tablespoon Turmeric Powder For 3 Minutes And Strain The Water Take A Pan Add Oil Once Get Heat ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Anandhi Suresh
at : June 30, 2026
Step:
Cut the yam into cubes and cook it with 3 litre water,1 tablespoon turmeric powder for 3 minutes and strain the water
Take a pan add oil once get heat seasoning it with mustard then add onion tomato ginger garlic paste red chilli powder turmeric powder coriander powder with salt and fry well
Fry well and then add tamarind juice,curry and coriander leaves close with a lid for deep fry
Now and then stir and fry well,it will take minimum one hour for frying (flame must be in a sim manner). after that serve hot.
Ingredients
250 gm yam
1 big onion finely chopped
1 tomato finely chopped
1 tablespoon ginger garlic paste
2 tablespoon red chilli powder
2 tablespoon coriander powder
1 tablespoon turmeric powder
2 tablespoon tamarind juice
to taste Salt
2 tablespoon Mustard seeds
100 ml cooking oil
2 tsp coriander leaves for garnish
2 tsp mint leaves for garnishing
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