Source : Whisk The Egg White While Adding Sugar In 3 Portions Until Medium Peaksadd The Butter In The Mixture Then Mix Lightlyslowly Add The Flour And Fold Light...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Ynielles Kitchen Diaries
at : June 25, 2026
Step:
Whisk the egg white while adding sugar in 3 portions until medium peaks
Add the butter in the mixture then mix lightly
Slowly add the flour and fold lightly
Pour in the dragon fruit pure and fold
Pour the mixture in the ramekins and steam for 25 minutes
Ingredients
4 eggs separate yolk from white
3 tablespoon sugar
2 tsp baking powder
1 1/2 cup flour
1/2 cup butter melted
1/2 cup dragonfruit pure
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