Veg Balls With Peanut Curry

Take a muslin cloth,put all the grated /chopped vegetables in it,round the cloth squeeze all the excess water.

In a mixing bowl add vegetables and all the ingredients for ball. Mix it well(flour can be use more or less).Ball mix is ready.

Heat oil in a wok. Fry all the balls in medium flame.

Curry ------------In a mixer jar grind roasted peanut and coconut,make fine powder. keep aside.

In same jar add onion, tomato, ginger garlic paste and green chilli. Grind and make smooth paste.

Heat oil in a wok add cumin seeds, bay leaves, clove and Coriander seeds, saute it. Add onion tomato puree. Mix and roast well. Add curd, mix well.

Put peanut powder and all dry masala in it. Mix and roast well on low medium flame.

Add water to maintain consistency of Curry.Simmer it for 2-3 minutes.

Add fried balls. Mix gently. Turn off the flame.

Serve it with fulka /naan/rice.