Take a bowl add cornstarch, ginger garlic paste, salt add some water.mix well to get a smooth batter.
Now add paneer cubes in batter.heat oil in a pan, frying paneer well.
In the same pan, there will be some oil left.
Add ginger-garlic, stir medium-high flame, add onion capsicum slightly cook.
Add all sauces mix well,add water,mix well in high flame.
Add 2 tbsp cornstarch water mix well.
Lower the flame and then add this cornstarch paste to the gravy.
Add the fried cubes.mix well paneer in the gravy.
Check all sauces taste.
Quickly Serve chilli Paneer.
