Pan-Seared Steak with Rosemary and Garlic Butter

Source : Rub The Steak With Some Salt And Pepper Heat The Oil In A Sauce Pan And Brown The Steak On Both Sides Wipe Off The Excess Oil Add The Butter Rosemar...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 25, 2026

Step:

  1. Rub the steak with some salt and pepper. Heat the oil in a sauce pan and brown the steak on both sides. Wipe off the excess oil.

    Pan-Seared Steak with Rosemary and Garlic Butter recipe step 1 photo Pan-Seared Steak with Rosemary and Garlic Butter recipe step 1 photo
  2. Add the butter, rosemary and the garlic and let the steak cook to your desire, rare, med rare or well done.

    Pan-Seared Steak with Rosemary and Garlic Butter recipe step 2 photo Pan-Seared Steak with Rosemary and Garlic Butter recipe step 2 photo
  3. Let rest for 5 minutes before serving.

    Pan-Seared Steak with Rosemary and Garlic Butter recipe step 3 photo Pan-Seared Steak with Rosemary and Garlic Butter recipe step 3 photo
  4. Enjoy

    Pan-Seared Steak with Rosemary and Garlic Butter recipe step 4 photo Pan-Seared Steak with Rosemary and Garlic Butter recipe step 4 photo

Ingredients

  1. 200 g steak 1 1/2 inches thick
  2. 3 cloves garlic finely diced
  3. 2 rosemary sticks
  4. 3-4 tablespoons butter
  5. 1 tablespoon olive oil optional
  6. 1 tablespoon white wine
  7. to taste salt and pepper

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