Rose & Pistachio Mahalabia

Rose & Pistachio Mahalabia

Source : In A Bowl Sieve The Corn Starch Add 1 Tbsp Milk At A Time To The Cornstarch And Whisk Keep Whisking Until All Cornstarch Is Well Mixed Add Honey And R...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 15, 2026

Step:

  1. In a bowl sieve the corn starch. Add 1 Tbsp milk at a time to the cornstarch and whisk.

    Rose & Pistachio Mahalabia recipe step 1 photo Rose & Pistachio Mahalabia recipe step 1 photo

  2. Keep whisking until all cornstarch is well mixed.

    Rose & Pistachio Mahalabia recipe step 2 photo

  3. Add honey and Rose Water and mix well

    Rose & Pistachio Mahalabia recipe step 3 photo

  4. Put it on heat and on medium flame keep whisking until the mix is thick.

    Rose & Pistachio Mahalabia recipe step 4 photo

  5. Pour in fancy bowls and cover with cling film. Refrigerate for 1 hour.

  6. Decorate with chopped pistachios and dried Rose petals. Enjoy with mint tea

    Rose & Pistachio Mahalabia recipe step 6 photo

Ingredients

  1. 500 ml milk
  2. 75 gms cornstarch
  3. 3-4 Tbsp Rose Water
  4. 3-4 Tbsp honey
  5. Chopped pistachios to garnish and dried rose petals

Related Recipes

Wheatflour atta Cookies

Wheatflour atta Cookies

Mixed Dal Tadka

Mixed Dal Tadka

Shakshukha

Shakshukha

Whole Wheat Garlic Naan

Whole Wheat Garlic Naan

Dal Dhokli

Dal Dhokli

Honey Malpua

Honey Malpua

Methi Paratha

Methi Paratha

Garlic Bun Pizzas

Garlic Bun Pizzas