Kuttunsen awalakki,Hand pound tamarind poha!!

Grind,poha,roasted gram,little ground nuts,chilli,roasted gram,tamarind,jaggery and salt into a powder consistency.

Then in a kadai,add oil,mustard seeds,turmeric, asafoetida,curry leaf,ground nuts and saute them.Then add ground powder to it and saute for two mins.

Kuttunsen awalakki is ready to serve.Thus can be eaten during tea time,so it's a tea time snacks.