Masala Tindey with Paratha and pickles

Pan main oil Dal dein aur oinon ko fry Kar lein.

Add tomato, Garlic and ginger paste and mix well tomato is soft.

Dry ingredients Dal ka achay sy bhoon lein aur Tindey Dal dein.

3 cubes yakhni ky Dal lein ISS ka taste boht different ho ga.

Dried kasuri Methi aur green chilli Dal ky bhoon lein.

1 glass Pani Dal ky 15 minutes ka liya dam main rakhy low heat py paka lein aur dry Kar lein.

Serve hot with roti or naan or paratha with pickles. I serve with paratha taka luxury meal lagay. I hope aapko pasand aaya gi.