Source : Heat Oil In Pan Add Bhindi Okra Roast For 5 To 7 Minutes Or Till It Truns Light Brown Colour Heat 2 Tbsp Oil In An Other Pan Add Cumin Seeds And Stir ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Bushra Mazhar
at : June 4, 2026
Step:
Heat oil in pan add bhindi (okra) roast for 5 to 7 minutes or till it truns light brown colour.
Heat 2 tbsp oil in an other pan,add cumin seeds and stir well.
Add onion and fry till translucent.
Add ginger garlic paste and fry for 2 minutes.,Add tomatoes and saute till it truns soft.
Add red chilli flakes,salt, turmeric powder, coriander powder and Garam Masala Powder and mix well add 2 tbsp water and mix well.
Add roasted bhindi in it and mix well.
Add green chilli and green coriander leaves and mix well.