Key Lime Pie

Key Lime Pie

Source : Preheat Oven To 350crush Graham Crackersadd Butter And Sugar Until Combined Press Into Bottoms And Sides Of Pie Tinbake 8 Minutesmeanwhile Beat Egg Yo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 3, 2026

Step:

  1. Preheat oven to 350

  2. Crush graham crackers

  3. Add butter and sugar until combined, press into bottoms and sides of pie tin

  4. Bake 8 minutes

  5. Meanwhile, beat egg yolks and lime zest until fluffy, 5 minutes

  6. Gradually add sweetened condensed milk and beat another 3-4 minutes

  7. Slowly add lime juice and mix gently

  8. Pour pie mixture into crust

  9. Bake for 10 minutes

  10. Let cool. Whip heavy cream and powdered sugar until nearly stiff, spread onto cooled pie

Ingredients

  1. 1/3 box Graham crackers
  2. 5 tbsp melted butter
  3. 1/3 cup sugar
  4. 3 egg yolks
  5. 2 tsp lime zest
  6. 1 can sweetened condensed milk
  7. 2/3 cup key lime juice
  8. 1 cup heavy cream
  9. 2 tbsp powdered sugar

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