Garlic and Cayenne Chicken

Slice Chicken breasts into half through the width to make thinner pieces. Slice not all the way through, along the length of the pieces.

Place in an oven tray and drizzle Lemon Juice over the chicken. Then add a sprinkle of minced Garlic and Cayenne Pepper.

Cook in a medium to hot oven for about 25-30 minutes until tender and cooked through. Enjoy and eat hot or cold!