Wash Poha and drain it for 15 min.Peel Boiled potatoes and mash it.In a mixing bowl add mashed potatoes,chopped Onion and Soaked Poha.Now add green chilli paste,Ginger paste,chopped mint leaves and Coriander leaves.Add salt,turmeric powder,Cumin seeds,red chilli powder,dhania jeera powder and lemon juice.
Mix well all the Ingredients to form the dough.Now make 12 equal portions and make flat round cutlets.
Heat tawa on medium flame.spread oil.Arrange cutlets and Roast in oil till they turn golden brown.Flip them to other side and drizzle some oil.Roast them till golden brown.
Serve them hot in serving Plate with tomato ketchup.
