Mixed dry subzi

Heat oil on a pan. Add kalonji wait for it to splutter. Add onion and saute, till translucent.

Mix minced ginger-garlic and green chilli and saute till rawness is gone.

Add the chopped veggies, salt and turmeric powder and mix well. Cover and cook without adding water,on low flame.

Then mix chaat masala and black pepper. Enjoy the mixed dry subzi as you like.
Thanks