Pumpkin kebabs

Source : First Peel The Pumpkin Remove The Seeds And Grated It Firstly Squeeze The Pumpkin With Ur Hands And Then Take Muslin Clothes And Put The Pumpkin And Ma...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 28, 2026

Step:

  1. First Peel the pumpkin remove the seeds and grated it. Firstly squeeze the pumpkin with ur hands and then take muslin clothes and put the pumpkin and Make a knot and hang it. Leave it for about 30 minutes.

  2. After 30 minutes take the pumpkin in a mixing bowl. Add all the above ingredients in it.mix well. If your mixture looks sticky then add little gram flour. Take some mixture and make medium size balls and flat between your palm to give kabab's shape.

  3. Heat a non-stick pan add 2 tsp oil and shallow fry the kebabs both side to turn golden brown.


Ingredients

  1. 1/2 kg pumpkin
  2. 3 tbsp roasted gram flour
  3. 2 medium sized onions finely chopped
  4. 2 green chillies
  5. 3 tbsp dry mint leaves
  6. 1 inch ginger (grated)
  7. 1/2 tsp chilli flakes
  8. 1/2 tsp cumin powder
  9. 1/4 tsp red chilli powder
  10. 1/4 tsp garam masala powder
  11. 1 tsp lemon juice
  12. as required Oil for shallow fry

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