Spinach carrot paratha

Source : Take A Pan Add One Cup Water And Boil It Then Add Washed And Chopped Spinach And Leave For 1 Minutes Then Take Out Spinach From The Water And Wash With ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 15, 2026

Step:

  1. Take a pan add one cup water and boil it then add washed and chopped spinach and leave for 1 minutes then take out spinach from the water and wash with cold water.keep aside

  2. In a mixing bowl take flour add 1 tsp salt and 2 tsp oil mix well.now add blanch spinach,chopped carrot,green chillies and all the above spices.mix well then add little water to make a paratha dough.

  3. Make medium size balls from the dough and roll it to make paratha prepare all paratha likewise.

  4. Heat hai tawa and cook the paratha by adding little side from both side.

  5. Serve this paratha with achar or ketchup.


Ingredients

  1. 2 cup wheat flour
  2. 1 cup chopped spinach
  3. 2 medium size carrot grated
  4. 1 big onion cut into thin sliced (optional)
  5. 2 green chillies finely chopped
  6. 1/2 tsp cumin powder
  7. 1/2 tsp chilli flakes
  8. 1/4 tsp garam masala powder
  9. as taste Salt
  10. as required oil
  11. as required Water

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